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Lagavulin 16 bottle

Islay · Scotland

Lagavulin 16

Powerfully smoky, with Peat smoke, Iodine, Seaweed, Sherry and Dried fruit.

16 years43% ABVAmerican oak & sherry
Editorial flavour profileProduct sourceReview date: Not recorded yet

An editorial flavour picture, not a laboratory measurement. Check the product source for your bottling.

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Bottle profile

SmokeFruitSweetWoodSpiceMaritime

The six values describe flavour intensity from 0 to 10; they are not quality scores.

Smoke
8/10
Fruit
3/10
Sweet
5/10
Wood
6/10
Spice
7/10
Maritime
6/10

Key facts

Style
Single malt
Origin
Scotland · Islay
Age
16 years
Strength
43% ABV
Cask
American oak & sherry
Peat
7/10
Status
Open

What can you expect?

Lagavulin 16

Powerfully smoky, with Peat smoke, Iodine, Seaweed, Sherry and Dried fruit.

About the distillery

Lagavulin

Lagavulin was founded in 1816 and is based in Lagavulin Bay, Islay. Its recorded operating status is open.

Product source

Frequently asked questions

Frequently asked questions

What does Lagavulin 16 taste like?

Lagavulin 16 is editorially described here with Turfrook, Jodium, Zeewier, Sherry, Gedroogd fruit. Check the product source for the exact bottling.

Is Lagavulin 16 smoky?

Lagavulin 16 has a peat intensity of 7 out of 10 in this comparison. This describes intensity, not quality.

What can I compare with Lagavulin 16?

Use the similar bottles below or open the comparison tool to put any two whiskies side by side.